Preheat oven to 350°F and grease Doughnut Pan.
In a small bowl, sift together flour, baking powder and salt. Set aside.
In a stand mixer with a paddle attachment, mix together eggs and sugar on medium speed.
Add milk, oil and vanilla extracts.
On low speed, add flour mixture. Mix until just combined.
Using a rubber spatula, stir in crushed Frosted Animal Cookies.
Using a pipping bag with a round tip, fill each doughnut cup 2/3 the way full.
Bake for 9-11 minutes or until the doughnut edges start to turn golden.
Set doughnuts on a wire rack to cool.