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HEALTHY BAKED APPLES

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Author: Lindsay Nathanson

Ingredients
  

  • 3 Honeycrisp Apples
  • 1 tablespoon Splenda Brown Sugar
  • 1/4 teaspoon cinnamon

FILLING

  • 3/4 cup flour
  • 3/4 cup rolled oats
  • 3 tablespoons Splenda Brown Sugar
  • 1/4 teaspoon cinnamon
  • 2 egg whites
  • Cool Whip Free + Sprinkles (optional)
How To Make Healthy Baked Apples
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Instructions
 

  • Preheat oven to 375 degrees. 
  • In a medium bowl, combine flour, oats and Splenda Brown Sugar, cinnamon. 
  • Add egg whites and mix until the mixture comes together. Set aside. 
  • Cut apples in half and use a spoon to scoop out the seeds and stems. 
  • Combine Splenda Brown Sugar and cinnamon. 
  • Place apples in a baking dish and sprinkle on brown sugar/cinnamon mixture. 
  • Pile the crumble filling onto each apple. 
  • Cover the baked dish with aluminum foil. 
  • Baked for 20 minutes. 
  • Remove the foil and bake for 20-25 minutes or until the crumble is just starting to brown. 

Notes

*makes 9 servings