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CONFETTI MARSHMALLOW MUDDY BUDDIES

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Author: Lindsay Nathanson

Ingredients
  

  • 1 1/2 cup white chocolate chips, divided
  • 2 tablespoons unsalted butter
  • 1 cup peanut butter
  • 1 cup marshmallow fluff
  • 3 cups Chex Cereal
  • 3 cups powdered sugar
  • 2 tablespoons sprinkles
Fun Halloween Recipes with Marshmallows and Chocolate Chips
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Instructions
 

  • In a medium bowl, combine 1 cup of white chocolate chips and butter. Microwave in 20 second increments until it is melted.
  • Add peanut butter and marshmallow fluff. Microwave for another 20 - 30 seconds. Stir well so everything is combined (it will be pretty thick).
  • Pour Chex Cereal into a large bowl. Gently stir in peanut butter fluff mixture. Keep stirring until mixture coats the cereal. It will take a little while - so keep stirring.
  • Use your hands to break apart any large clumps of cereal.
  • Add powdered sugar and stir until cereal is coated.
  • Add sprinkles and remaining 1/2 cup of chocolate chips.

Notes

Recipe adapted from Homemade Hooplah
*About 15 servings